Факторы гуморального иммунитета (IgG) и их роль в иммунитете телят: обзор
https://doi.org/10.25687/3034-493X.2025.3.2.002
Аннотация
Пассивный иммунитет, получаемый с молозивом, имеет решающее значение для здоровья и благополучия новорожденных телят. Существует огромное количество факторов, которые могут влиять на усвоение иммуноглобулинов (IgG) телятами, которые важно учитывать начиная с подготовки стельных животных к отелу и заканчивая технологией подготовки, сбора и выпойки непосредственно молозива. Прямые и непрямые методы позволяют оценивать качество и количество IgG, а также качество проведения процедуры передачи пассивного иммунитета теленку. Таким образом, технология работы с молозивом является ключевой частью профилактики заболеваний и смертности у молодых молочных телят.
Об авторах
А. И. Абилов
ФГБНУ ФИЦ ВИЖ им. Л.К. Эрнста
Россия
Россия
Московская обл.
А. В. Устименко
ФГБНУ ФИЦ ВИЖ им. Л.К. Эрнста
Россия
Россия
Московская обл.
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Рецензия
Для цитирования:
Абилов А.И., Устименко А.В. Факторы гуморального иммунитета (IgG) и их роль в иммунитете телят: обзор. Успехи наук о животных. 2025;(2):21-33. https://doi.org/10.25687/3034-493X.2025.3.2.002
For citation:
Abilov A.I., Ustimenko A.V. Humoral immunity factors (IgG) and their role in calf immunity: a review. Ernst Journal of Animal Science. 2025;(2):21-33. (In Russ.) https://doi.org/10.25687/3034-493X.2025.3.2.002
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